Analisys of Oxygen Consumption Rate in a Closed Transport System for Koi Fish (Cyprinus carpio) Anesthesia with Extracted Green Betel Leaves (Piper betle L)
Analisis Laju Konsumsi Oksigen pada Sistem Pengangkutan Tertutup Terhadap Benih Ikan Koi (Cyprinus carpio) yang diberi Anestesi Perasan Daun Sirih Hijau (Piper betle L)
Abstract
Koi fish are a type of carp that have very beautiful and tame ornaments. This fish is often considered a variant of the Goldfish, even though it is genetically different. Transporting live fish can be defined as an action of moving fish in a living state from one place to another, with measures taken to ensure the fish's survival remains high until they reach their destination. Closed transportation is carried out by means of transport that is not directly connected to the air, often done to maintain the rate of oxygen consumption. Plants called betel leaves serve as herbal medicines and anesthetics for various fish species, including koi fish. This study aims to determine the best dose of green betel leaf extract as an anesthetic for closed transport on the survival of koi fish fry transported for 8 hours, using different doses of 10ml/L, 20ml/L, 30ml/L, and 40ml/L with a Completely Randomized Design (CRD) method. The results of this study show survival rates at doses of 10ml/L 83%, 20ml/L 90%, 30ml/L 77%, and 40ml/L 60%. In addition to testing for survival during transport, this study also aims to measure the Oxygen Consumption Rate (OCR) of each treatment. The results of this study show the OCR test results: P1 0.036 mgO2/min, P2 0.027 mgO2/min, P3 0.025 mgO2/min, and P4 0.022 mgO2/min
References
Boyd, C. E. 1990. Water quality management in pond aquaculture. Birmingham.Publish Co. Alabama, p. 3-163.
Fazil, M., Adhar, S. dan Ezraneti, R., 2017. Efektivitas penggunaan ijuk, jerami padi dan ampas tebu sebagai filter air pada pemeliharaan ikan mas koki (Carassius auratus). Acta Aquatica: Aquatic Sciences Journal, 4(1), pp.37-43.
Fujaya, Y. 1999. Fisiologi Ikan. Jurusan Perikanan, Fakultas Ilmu Kelautan dan Perikanan, Universitas Hasanuddin Makasar, 217 hlm
Fujaya, Y. 2004. Fisiologi Ikan Dasar Pengembangan Teknik Perikanan. PT Rineka Cipta. Jakarta.
H. Suryanto. 2021. Pelatihan Pemeliharaan Ikan Koi Untuk Pengembangan Wisata Ikan di Kawasan Bedengan, Selorejo, Malang, jurnal Pengabdian, Pendidikan dan Teknologi, vol. 2, no.1.
Herawati, V.E. 2009. Pemanfaatan Daun sirih (Piper betle L) untuk menanggulangi Ektoparasit Pada Ikan Hias Tetra. Jurusan Perikanan FPIK Undip Semarang. PENA Akuantik 1. Vol 1(1)
Masitoh, D., Subandiyono. & Pinandoyo. 2015. Pengaruh Kandungan Protein Pakan yang Berbeda dengan Nilai E/P 8,5 kkal/g Terhadap Pertumbuhan Ikan Mas (Cyprinus carpio). Journal of Aquaculture Management and Technology, 4 (3): 46-53.
Moeljanto, R.D. dan Mulyono. 2003. Khasiat dan Manfaat Daun Sirih. Bandung: Agromedia Pustaka.
Prihadi, T.H., Haser, T.F., Pantjara, B., Widyastuti, Y.R., Arifin, O. Z., Cahyanti, W., Kusmini, I. I., Radona, D., Kurniawan, K., Subagja, J., Saputra, A., Prakoso, V. A., & Ardi, I. 2022. Determining oxygen consumption of Indonesian mahseer (Tor Soro) fingerlings at different size and stocking density. Journal of Hunan University Natural Sciences, 49(3), 60-67.
Silaban, T.F. dan Santoso, L., 2012. Pengaruh penambahan zeolit dalam peningkatan kinerja filter air untuk menurunkan konsentrasi amonia pada pemeliharaan ikan mas (Cyprinus carpio). e-Jurnal Rekayasa dan Teknologi Budidaya Perairan, 1(1), pp.47-56.
Steel, P. G. D. and J. H. Torrie. 1991. Prinsip dan Prosedur Statistika suatu Pendekatan Geometrik. Terjemahan B. Sumantri. PT Gramedia.Jakarta.
Wihardi, Y., Yusanti, I.A. dan Haris, R.B.K., 2015. Feminisasi pada ikan mas (cyprinus carpio) dengan perendaman ekstrak daun-tangkai buah terung cepoka (solanum torvum) pada lama waktu perendaman berbeda. Jurnal ilmu-ilmu perikanan dan bedidaya perairan,9(1), pp.23-28.
Yuwono, E. Dan P. Sukardi. 2001. Fisiologi Hewan Air. CV Sagung Seto, Jakarta. 64 hal.
